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Farm "Jauberts"

Fresh and cut meats, Foie gras in Angeville

  • Eric COUDERC awaits you to make you discover his duck farm, and his processing plant.

  • Family farm located on the slopes of the Lomagne: fattening duck farm, on-site processing workshop, EEC standards. Farm productions: duck fattening. Preserves: foie gras, confits, gizzards, magret, pâtés, rillettes, ready meals. Buy directly from the producer all the products of his farm (vegetables, fruits, meat, poultry, foie gras, game, wines, etc.) and enjoy the true flavours of the terroir. Products offered from the farm: preserved duck fats: foie gras, confits, gizzards, magret, pâtés,...
    Family farm located on the slopes of the Lomagne: fattening duck farm, on-site processing workshop, EEC standards. Farm productions: duck fattening. Preserves: foie gras, confits, gizzards, magret, pâtés, rillettes, ready meals. Buy directly from the producer all the products of his farm (vegetables, fruits, meat, poultry, foie gras, game, wines, etc.) and enjoy the true flavours of the terroir. Products offered from the farm: preserved duck fats: foie gras, confits, gizzards, magret, pâtés, rillettes, ready meals. Free tasting. Mail order. Sale on the markets.
    Opening: From 01/01 to 31/12.
    A Castelsarrasin, direction Saint-Aignan, Angeville then follow the signs. www.bienvenue-a-la-ferme.com/tarn-et-garonne
  • Spoken languages
    • French
    • Bienvenue à la ferme
Services
  • Activities
    • Product tasting
  • Equipment
    • Car park
  • Services
    • Pets welcome
    • Sales on site
    • Guided tours
Rates
Payment methods
  • Check
  • Cash
Openings
Openings
  • All year 2024
    Open Everyday
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