See photos (2)

Farm "Monille"

Fresh and cut meats, Producer in Loze
  • In the middle of the oak woods and surrounding meadows, Gascon black pigs and Caussade hens take advantage of this exceptional environment.

  • In addition to on-site sales and deliveries, we ensure that all cured and preserved products are shipped throughout the country. In addition to the products produced on the Black Gascon pork farm, we distribute duck-based products. These canned foods are made by 3 producers of the Lot, specialized in the traditional breeding of fat ducks. You can complete your purchases with spices specially selected by us directly in Madagascar. Unusual spices just like the famous Bourbon vanilla. The Mas...
    In addition to on-site sales and deliveries, we ensure that all cured and preserved products are shipped throughout the country. In addition to the products produced on the Black Gascon pork farm, we distribute duck-based products. These canned foods are made by 3 producers of the Lot, specialized in the traditional breeding of fat ducks. You can complete your purchases with spices specially selected by us directly in Madagascar. Unusual spices just like the famous Bourbon vanilla. The Mas de Monille is also a farm inn located in the heart of Causse du Quercy in the town of Loze at the crossroads of great hiking trails (GR46). We suggest you taste meat and vegetables from the farm. You will find authentic products and forgotten flavors. After the meal, the Mas de Monille invites you to visit the breedings of ancient breeds.
  • Spoken languages
    • English
    • French
  • Tourism and handicap
  • Groups (Max capacity)
    • 55  Maximum number of people
Services
  • Activities
    • Product tasting
  • Services
    • Pets welcome
    • Shop
    • Guided tours
Rates
Payment methods
  • Check
  • Cash
Openings
Openings
  • All year 2024
    Open Everyday
Close