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Fromagerie Au Clair de la Brune
Cheese, Producer
in Lauzerte
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Mother and daughter, passionate about their breeding dairy cows mainly brown race, it is natural that Isabelle and Sylvie created their dairy farm in which they transform part of their milk.
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The "Au clair de la Brune" cheese dairy offers farm products such as raw milk, yoghurts, tomme, fromage blanc and milk jam, made from the milk of their brown cows.
Country meals in season.
Farm visit: Mondays from 5:30pm to 7pm during school vacations, and by appointment the rest of the year. Price: €5 adults - €2 children
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Spoken languages
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Services
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Equipment
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Services
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Rates
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Payment methods
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Rates 2024
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Adult5 €
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Child2 €
Openings
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Openings
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All year 2024
Open Everyday
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All year 2024